04/26/2019 / By Michelle Simmons
A study published in the journal Nutrition Research found that spirulina is beneficial to people with diabetes. In this study, researchers from the University of Western Brittany in France explored the hepatoprotective, antihyperglycemic, and antidiabetic properties of spirulina.
In conclusion, supplementing a diet with spirulina can help in the prevention of other health problems associated with diabetes.
Learn how to beat diabetes with natural treatments at DiabetesCure.news.
Journal Reference:
Gargouri M, Magne C, El Feki A. HYPERGLYCEMIA, OXIDATIVE STRESS, LIVER DAMAGE AND DYSFUNCTION IN ALLOXAN-INDUCED DIABETIC RAT ARE PREVENTED BY SPIRULINA SUPPLEMENTATION. Nutrition Research. November 2016; 36(11):1255-1268. DOI: 10.1016/j.nutres.2016.09.011
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#nutrition, cholesterol, diabetes, diabetes complications, food cures, food is medicine, food science, functional food, hyperglycemia, insulin, liver damage, liver health, liver toxicity, natural cures, natural medicine, prevention, research, spirulina, supplements
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